Recipes

Fall Into Soup Season

Fall is here and the chilly temperatures have us craving for hot soup on the stove. Friends, nothing is easier!

Inner Beauty

Pizza is great, but inside a pocket it can be even better. This is a bit of an over simplification

Pumpkin Cinnamon Rolls

When fall hits there’s just not enough pumpkin spice. It’s found in lattes, Cheerios, ice cream and even Dorritos. It’s

Chicken Kofta With Babaganoush

As we wind down from summer, don’t hesitate to keep firing up the grill. Take advantage of those farmers market

Garden Goodness

This is a bright vibrant side or lunch mainstay for celebrating the abundance of the summer season. This tasty panzanella recipe

The Power of Curiosity

Albert Einstein once said, “I have no special talents. I am only passionately curious.” Jeffrey Ferguson, a doctor of anthropology

Watermelon & Feta Salad

This dish’s success comes from combining the beautiful sweetness of melon with the creamy salty and briny flavors of feta.

Shop the Farmers Market Like a Boss

I recently went on holiday with some old friends and it quickly became apparent why we were so close. Besides

Fantastic Fried Chicken

I am not sure if I’ve ever met a person who didn’t like fried chicken. Not everyone loves fried chicken,

Blood Orange Margarita

Warm weather is here and there is no better way to enjoy it than with a delicious margarita. Make this

Steak Savvy

Photos by L.G. Patterson Cote du Boeuf, ribeye, Scotch fillet, cowboy ribeye, Delmonico, tomahawk, or whatever you want to call

Get Crackin’

Eggs. They are my go-to in all situations, from a traditional morning breakfast to an “I-have-nothing-in-the-fridge-but-3-eggs-and-a-block-of-cheese dinner.” They are classic,