Eat Your Heart Out …

For Valentine’s Day, Cherry Street Cellar will be serving their its regular menu but adding some luxury items including caviar, lobster and oysters, of course. Owners husband-and-wife team Daniel and Ali Ratcliffe Bauer will also feature some special champagne pours by the glass, including some limited and hard to find selections. 

The Bauers took over ownership of what was formerly the Wine Cellar & Bistro in 2019, renaming it Cherry Street Cellar. Read our story about the couple — who first met each other more than 10 years ago at the bistro — and their return to Columbia from Chicago here.

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